Kathmandu Bistro is a small, intimate bistro in a historic 1886 building in downtown Rapid City. The decor includes a copper bar with food service available, an original brick wall, hardwood floors and linen. The restaurant's focus is Nepalese, Indian and Tibetan food offering a wide range of dishes including vegetarian,chicken, lamb, fish, goat, buffalo, lobster and scallops and lots of fun appetizers, salads, delicious soup and house made desserts.
A Renaissance in Rapid City, S.D.
Please find us nytimes.com of May 13,2014
The aroma of fragrant Nepalese-influenced dishes wafts through this year-old dining spot where the décor — prayer flags, mural of western Nepal — transports diners to the Himalayas. The eight-dish lunch buffet is a big hit, as is the ginger-marinated alligator.